I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
As a retire firefighter from the USA I work now in Taiwan. We love your recipes and cook them often. Singapore Noodles is our go to!
Australia 🤩 Can’t wait for this! Very excited 👏👏👏
Love your first book! Here in Australia.
I am addicted to your recipes I cannot wait to get my hands on your new cookbook.. 🙂 lov to Dover xxx Australia
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AUSTRALIA !!!!
You’re our go-to. Never fail, delicious guru. So happy for your success and much love to dozer. (A new puppy arrives in our household on the 5th! X
Traralgon, Victoria. I freaking love your recipe’s & my ‘Dinner’ cookbook takes pride & place on my book stand on the kitchen bench. Can’t wait to get my hands on your new book 🤗
I absolutely love love your recipes. The detailed way you write them , explaining every step has made a novice like me into a cook !!
Most of all I love Dozer !!!!
Ballarat, Victoria, Australia
Thanks very much for all your inspiring recipes 😀
Australia thanks Nagi and Dozer 💖
Hi
This is super duper EXCITING!!!! I live in Australia and would absolutely love your book personally signed by yourself and Dozer 😛 Thank you for making meal time fun and bringing my family together x
Casuarina, Northern NSW.
I’m in Australia 🥰
I’ve just tried your baked chicken recipe and absolutely loved it. The herb/spice mix is divine. Worth trying on other meats.
Gave my daughter your cookbook for her birthday and she gave me one for Christmas. We just love your recipes & chat about which one we have made for the week… looking forward to seeing you in Canberra soon…
I love your first book & can’t wait for the second! I’m in Australia
Australia
Australia ❤️ I love your first book!
Australia. I love the your recipes and like how you suggest side dishes. 🤗
I live in LEEDS, U. K
Australia
Texas, U.S.A.
from the uk! i’m a uni student and your recipes are lifesavers for when i don’t know what to cook
Hello from Malaysia.
I love your recipes. Hope to be lucky enough to win your cookbook 🙂
Can’t wait to get a copy of Tonight – hope I win
Australia
Australia