I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
AUSTRALIA thankyou for such easy to understand recipes
I am a Malaysian but grew up in Singapore, worked in Hong Kong, India. I am now in the UK. After foraging everywhere for the right recipes – yours are the best. and the easiest to follow. Had loads of dinner parties where your dishes received rave reviews! (I didn’t tell them where I got it though! 🙂
Australia!
‘ Dinner’ is my number one go-to cookbook. Can’t wait to see ‘Tonight’.
Australia ☺️
Australia
New Zealand
Myself and by proxy my family love your work. You are my go to for recipes these days. I am counting down the days until the new book is released 🙌
Always use your recipes for the best result. Love Dozer too.
London England
Australia
South Africa!
Hi Nagi
I feel really sorry that you have already amassed so many comments and have to pick only 3 winners from each platform!!!
I am so pleased that I pre-ordered my Australian copy ahead of time. Its just a shame that I wont be able to get a signed copy as I live in regional WA.
Thanks for all your amazing recipes Nagi.
With 2 fur babies of my own, I have a special place in my heart for Dozer and spent quite some time waiting for updates when he was unwell. I am so happy he is on the mend and you can enjoy some more time with him. They are so precious.
Perth Western Australia, love your cookbook and great to see your have a new one being released very soon, how exciting for you
Congratulations on the book.
Mauritius
Australia
Fabulous food. from Nourishing Nagi with Dearest Dozer.
Love from the UK
Australia
Thank you, for making me look good.
My Golden Retriever Kaiser would dearly like me to get a copy of your new book Nagi. Australia.🇦🇺
Orstralia!
USA: I always look forward to your new recipes…. And especially to hear about Dozer
Hi Dozer
Please tell your mummy that i live in Australia
xxxpatpatpat