I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**

First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.

GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:

I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….

…..falling asleep on the job….

….and a general lack of enthusiasm for today’s task….

Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….

…only to come up empty handed.
This is a Dozer face of disbelief.

Let’s not feel too sorry for him! He lives a pretty good life! 😂
Responding now from my new email address. Have shifted to Brisbane from Wellington New Zealand. I have made a few of your recipes specially liked the first one Indian Curry, then no-bake cheesecake and easy Pasta salad, there will be more to come I am getting settled now. I really enjoy your newsy letter and glad that Dozer is well again. Best wishes to you both Cath XX
Please pick me for Australia! I really want Dozer’s autograph 😛
Canada!!
Love your recipes so much!!
Hello from the United States!
Australia I’m learning how to cook better and have tried a number of your recipes. Thank you Nagi and all
the best with the Book 📕
Australia!
Australia
Adelaide, Australia.
I love all your recipes. They’re all solid family favourites!
Australia!
Thank you for all your hard work and bringing so much joy with your recipes.
Canada
Your recipes are excellent! Thank you for sharing them with us!
Australia ❤
I love love love your recipes and cook one or two each week
Absolutely love your recipes! You make my family smile & ask for seconds. I can’t thank you enough for making my kitchen a very happy place.
Australia. My friend and I have a “cook off” to see who does your recipes the best! She usually wins. Oooo if I get the book ahead of time I might stand a chance…….
Jersey, Channel Islands, Great Britain.
Loved the first book and can’t wait for the latest one.
I live in the Netherlands.
P.S, does a Dozer paw-print come with it?? He is lovely.
Australia! ❤️ 🐾
Australia.
It’s so exciting to see another what-will-be-staple go-to guide in the kitchen!
Woohoo 🙌
Australia
Used your recipes frequently since the beginning. Never fail me.
It’s a Woo Hoo from me in the
United Kingdom
Australia
Australia. Only one word for all you have done … legend!
Australia