I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
Hi Nagi
I can across your recipes online about a year ago and couldn’t believe I found someone who makes literally all the food I love to eat…I grew up in Borneo and the Middle East and now uk…I thought your first book for myself and my mum was go also loves it (she’s in france) she introduced it to my auntie and her friends and they now all have it too…I’m a private chef and love feeding people it’s my love language ❤️ anyway I’m on the uk and would love a signed copy of the new book I can’t wait for it 🙌
Australia
Loving recipetineats. Australia
Sydney, Australian. Really looking forward to your new book.
Australia
Australia ❤️
Recipetineats is my go-to site for recipes, how to, suggestions, help, and information so would I love your new book? Sure would. I especially love your happy faces and your down-to-earth honesty. Thank you. Oh, and btw, I live in Australia, best place in the world.
Kiwi here living in Australia. Your recipes are on a nightly rotation in our household. Our (disgustingly fussy) toddler even devours them! Can’t wait for the new book!
Australia! Loved Dinner, and looking forward to working my way through this one.
Australia
Hi Nagi and lovable Dozer. I live in Australia. I already have your Recipe-tin-eats cookbook which I have found inspiring, engaging and thought-provoking. Keep up the good work.
I live in a small town in the US. Your recipes are so great that I don’t miss the fancy restaurants in the city!!! And of course I love all the pictures of Dozer ❤️
Adelaide, Australia 🇦🇺
Your recipes are the best your book sits permanently on my book holder in the kitchen thanks so much Nagi can’t wait to see what’s in the new one cheers and big hugs & belly rubs to Dozer ❤️❤️
Absolutely love you & Dozer, we live in Avalon Beach Australia 🤞🤞🤞
Hi Nagi
I love your recipes ❤️
I live in Australia 🇦🇺
Northern NSW Australia 🇦🇺
Is love to win one of your books. Thx for the opportunity 🙏
Pamplona, Spain.
I love your recipes 🥰
Australia
Fantastic recipes. I love Dozer!
UK