I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
Australia
New Zealand. Love your recipes Nagi – so many new family favourites, thank you for inspiring an otherwise dull and unexciting cook!
England
I live in Australia. You are my Guru for all my recipes. Thanks Nagi
We are so looking forward to your new book . I cook every week out of DINNER and we love the food and so does Gypsy our dog . 😃 we live in NSW Australia
Australia – can’t wait for the new book, love my Dinner book!
Australia
Australia 🇦🇺 would love to win this, it will become as well thumbed and stained as my copy of Dinner already is. 😁
Love your recipes! I’m in Perth, Western Australia.
Australia 🇦🇺 I always google search your recipetineats for options that I want to cook and have always had success with your recipes
Australia
aaronkelly47@hotmail.com
Congratulations 🥂 your recipes are amazing and easy to follow. Thank you for making dinners so easy to prepare and yummy to eat.
Australia
From Australia, iv been following your recipes since you started. You are my Guru xx
Love your last cookbook looking forward to your new one in Australia
Looking forward to the new cook book and seeing you in NZ 2025! Love love love your recipes.
Australia thanks for the best recipes. Easy and delicious.
Australia here and I’ve been following you for years. You do awesome work and I love your recipes. Thank you Nagi and Dozer! xx
Love Dozer to the moon and back. 🦮🐈🐈⬛🐕🦺🐕
Australia
South Africa
Love your recipes, and seeing Dozer. Without the love of a dog, we’d be going nowhere.
Kind regards from, Johannesburg.