It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Sydney NSW
Geelong, Victoria, Australia
Frederick V Armayor
3308 Lykes NE
Albuquerque, New Mexico
U.S.A.
A very generous gift you offer
MJ from Freshwater, Sydney, Australia
Absolutely Love all your posts and recipes and the work you do for One Meal😍
Hi, it’s Jill from the land with 4 seasons in a day, Melbourne Australia! 😁
Love your book and online recipes!!! Canberra ACT Australia
Hi Nagi,
I’m from Melbourne, Australia.
Hull, East Yorkshire, England
Great recipes, make quite a few also love assistant chef Dozer.
Singapore, Punggol
Tony from Caringbah in Sydney, Australia. Love your stuff Nagi. Love Dozer too (although a boxer owner)
Hello from Boomerang Beach, NSW
My cooking changed when I discovered RecipeTinEats after searching for something different to do with mince. Qeema curry was the result and I haven’t looked back. Thank you
Mons, Queensland, Australia
Hi,
Byron Bay, NSW, Australia 🇦🇺
I just love your recipes Nagi. I can cook anything now . I’m giving your book to several family members. I live in Cape Paterson in Victoria (Aust) Thanks so much . You’re changing lives. 😄 💜
Brasov Romania!!
My goodness I’d love that knife! My husband is from Tokyo and I make lots of yummy Japanese dishes for him (well I try to!). That knife would really assist me in the kitchen to help me make a taste of home for hubby. Gold Coast, Queensland, Australia.
Hi Nagi, I preordered your book and we all love it! You make cooking fun and easy and tasty!! Thanks a million!!
We are from Ireland and England but now live in Sydney, Australia! ❤️❤️
HARROGATE
NORTH YORKSHIRE
ENGLAND
I am from Devonport, Tasmania, Australia.
Thanks!