It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
What can I say that everyone else hasn’t already said, love your recipes, love your dog from Dairy Flat, New Zealand
I’m from outside of Lancaster, Ohio, USA.
Love your recipes, and you and your faithful friend Dozer! I am in Glastonbury, UK.
County Tipperary, Ireland
I love watching your cooking videos. They are mesmerizing and easy to follow.
From Grand Rapids, Michigan USA
Melbourne!! Love, love, love your recipes 😊😊
Goolwa South Australia
Tamworth, NSW, Australia
Love your recipes!
Melbourne, VIC, Australia
Mount Martha, Vic Australia
Cowansville
Quebec
Canada
Hi Nagi! Thank you for sharing your recipes and Life of Dozer. Delightful!
Jacksonville, North Carolina USA ♡
Love your recipes nagi…
..I’m from enfield ,London ,United Kingdom
Absolutely loved the beef enchilada recipe.
Kyvalley, Victoria. Ausralia.
Melbourne, Australia
Adelaide, South Australia.
Love you’re recipes, they are simple and tasty. Would love to win your book x
I love your dog as much as your recipes Nagi.
Thank you so much for your great meal ideas.
Just made creamy mustard chicken with tarragon. So easy and delicious. A new favourite!
Love Dozer’s fluffy rump. If you put two eyes on it, he could be Snuffleupagus, from Sesame Street.
Love your recipes, and your book. I’m in Melbourne
Hey Nagi & Dozer 🙂
Regional new south Wales Australia here 😍
Merry Christmas 🎅 🎄
Your recipes are amazing and so easy to follow. 🙂 I have been following you for a while and would love a copy of your cookbook 🙏
I forgot Perth, WA, Australia
Hey Nagi. I’ve been a big fan for a long time. Lourve Lourve Lourve you recipes. Your Pho soups are the BEST!!!!!
Dear Nagi,
I love all of your recipes and Dozer.
Adelaide S.A.