It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Loving the recipes esp your cow au vin
Melbourne . Australia
Ninderry, sunshine coast,
You recipes are fabulous and i9 now have my wife using your cake recipes, thank you so much.
Your cookbook is on my Christmas list, Nagi! Congrats on the massive book launch.
I’m in Sydney by the way!
Hi Queen Nagi! I’m from Sydney, Australia (hope that doesn’t work against me!)
Hi Nagi, Love your free E-books, and emailed recipes, So easy, So yummy, Thank you So much… Have sent Santa a letter for your Dinner Cookbook… I REALLY HAVE BEEN A GOOD GIRL… I am from Brisbane, Australia
Western Australia
I have been a fan of yours for years and it was a great pleasure to see you in person at Robina Library book tour.
Nagi I just love and use your amazing recipes. Congratulations on publishing your first of many cookbooks. You go girl!!!
Thank you for the chance at winning this. Your recipes NEVER disappoint … 100% trustworthy, which is absolute gold with grocery prices being so high. Smooches & scritches for Dozer
Maple Ridge, BC Canada
Randwick, NSW (That’s in Australia 🙂 )
Your posts are always entertaining! I live in Portland, Oregon, USA.
Nagi,
You are so gracious!
Thank you!
Weippe, Idaho USA
Nyah West, Victoria, Australia.
Perth, Western Australia
Hello from Chichester in England 🙂
Darwin, Northern Territory, Australia. Please and thankyou Nagi and Dozer 🙂
I live in good old South Australia which is noted for its fantastic wine and seafood. We have lots of great produce available here to cook up a storm!
You’re my favourite! Every recipe I’ve tried has been wonderful – thanks Nagi! I’m from Robina, Gold Coast, Qld
My family love trying out all your recipes.
Melbourne Australia
Port Stephens, Australia
Yep, I know how lucky I am to live here, close to a dog beach for my best buddy. Perhaps that uses up all my luck!!
However, love the book, proud to be gifting copies for Christmas, and will forever enjoy using a great knife!
Thank you Nagi.