It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Hi from Hobart,Tasmania, Australia!
You are my go to recipe search. I love your recipes!!!!
I live in Dunsborough Western Australia.
I use your recipes all the time and my family loves the food I cook using them, sweet and savoury.
Hi Nagi, I live in Brisbane, Qld, Australia.
I live in Edinburgh Scotland. My go to online recipe site. My wife thinks I’m a great cook.
Perth, Western Australia
I’m from Doorwerth, the Netherlands and sooo happy I found your website. Almost every week we cook one of your recipes. We love your food!! I would like to buy your recipe book but no luck yet 🙁
Hey there. I’m in Selma, Tx. U.S.A.
I absolutely love your recipes and have a few on weekly rotation! NSW, Murrumbateman Australia
I’m in Fremantle, Western Australia and love your recipes. (and Dozer). Much love xx
EVERYTHING I’ve cooked from your website has been a raging success in my house xx
Silverdale, NSW, Australia
Love your recipes Nagi, Robyn, from Warkworth, New Zealand
Hello from Forest Hills, New York
Love your recipes!
Tony Luck, Home Hill, Queensland, Australia (actually North Queensland lol)
London/UK 😁
Hi Nagi and Dozer,
CONGRATS on your new cookbook, my family love your desserts! I live in Sydney, NSW, Australia
I am from Snead Ferry, NC, USA
Thank you for the giveaway!
Hi ! I live in South Africa
Look so forward to every new newsletter published and a new recipe. Can’t wait.
I lived in Sydney, Australia n I’m so glad I finally found a cookbook that I can relate to. Simple, straightforward n no fuss cooking. Well dine Nagi!
Melbourne, Victoria. Australia.
You are an inspiration Nagi!
Thank you for your amazing recipes. Don’t ever stop…..please 😊
Isle of Skye
Scotland