It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
From: Vari, Athens, Greece
Hi Nagi
I am the Head of Food and Nutrition at a local secondary school and I use so many of your recipes in my teaching that I have your site bookmarked for quick reference. I live in New Zealand in a small town called Shannon which is about 1/2 hour out of the closest city which is Palmerston North. Thank you so much for your site and recipes.
Johannesburg, South Africa
There is nothing easier than preparing your delicious recipes with a Japanese knife!
Hi Nagi, I’m from North Canterbury, New Zealand. I would love your book to give to my bestie Jenny. She is a huge fan of yours. Thanks
Been following you and your recipes for a long time now.
My son and his girlfriend that lives in Australia uses them as well
Milford on sea
England
Perth, West Australia
Wellington, New Zealand 🙌
Hi from Stroud NSW Australia. What an awesome prize.
Southern River, Western Australia
Cranebrook, Australia
From Artarmon NSW Australia. Love your book, podcast. You are very clever. X
Hartsburg, MO, USA… My cookbook has been on preorder for a couple months, but an autographed one would be the cherry on top of the sundae! Thank you for giving us this opportunity to win an amazing prize.
I’m from Watford, UK. Would love to get a copy of your book since we can’t get it here yet!
Mount Gambier, South Australia
Fabulous recipes and food is delicious
I’m from Trollhättan, Sweden. I work nights and I torture myself browsing your website the last hour or so at work. Then I go home and try to sleep…..
DARTMOUTH DEVON
UNITED KINGDOM
Great recipes easy to follow, love Dozer too x
I live in Darwin, NT, and was recently introduced to your recipes. I don’t eat red meat but I’ve been very inspired by the fish, chicken and sweet recipes you have posted! So much inspiration! Everything I have made so far is just delicious too.
Wooohoooo!
Hi Nagi. I live in Perth, Western Australia. I love cooking your recipes and am about to start on the Mexican section. Please give Dozer a pat from me. Thanks.