It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

City: Whangarei
Northland
New Zealand
I like the way you explain ingredients used and giving the substitutes and their effect. It’s an eye opener to learn to cook
Sydney, Australia
Flagstaff Hill, Sth Australia
You inspire Nagi! Love how easy you make cooking ❤️
Sydney Australia!
Coolum Beach, QLD, Australia
Thanks Nagi x
Sheffield, England
Love your recipes. Been a long time cooker of the pork carnitas
Adelaide, Australia
Mermaid Waters QLD
AUSTRALIA 🇦🇺
Adelaide, South Australia.
Bayswater North, VIC, Australia
Hi Nagi,
I’m from Marrickville, Sydney.
I love your recipes and the emails about Dozer.
Love your recipes and if I need to look for anew recipe I immediately go to your website. Love your recipes.
From Capel, Western Australia.
I have your Tin Eats Dinner book & it is the best, most simple to follow recipe book I have ever owned. Just brilliant!!
I sooo wish I could order your new cook book all the way from South Africa. I just love your recipes and my signature dish is your Butter Chicken recipe.
Perth,Western Australia
Sydney, Australia
Your website was my go to when I was learning to cook for myself. Now I’m in love with your recipe book.
New Plymouth New Zealand
My favourite go to recipes be lovely to have your recipe book much tidier than all my loose printed pages.
Your recipes are so reliable – I hardly use any other websites any longer!
Hi Nagi, Im from Latrobe in Tasmania.
Thanks so much for everything you do!
Saffron Walden, England
Point Cook VIC AUSTRALIA
Thanks Nagi and Dozer ❤️ wishing you both a joyous Christmas