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Home Giveaways

Giveaway! Signed book + handcrafted Japanese knife

By Nagi Maehashi
29,011 Comments
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Published30 Nov '22 Updated1 Sep '25
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It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!

UPDATE: Give-away now finished! congratulations Stephanie Turnbull​ from Yatala, QLD, Australia and Lisa Honoshofsky​ from Ohio, USA! Both winners have been contacted by email to claim their prizes.

Nagi signed cookbook knife giveaway

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!

Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

Dozer signing cookbook

HOW TO ENTER

  1. Leave a comment at the bottom of this post telling me the city/state and country in which you live!

  2. Make sure you enter your email address accurately so I can contact you if you win. 🙂

GIVEAWAY TERMS

  1. Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!

  2. Open to everyone in the world!

  3. Entries close midnight Sunday 4th December, Sydney time.

  4. How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).

  5. Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!

  6. Winners will be contacted by email, announced in my newsletter and updated on this post.

Good luck! – Nagi x

Nagi signed cookbook knife giveaway

Life of Dozer

On standby, ready to press The Button to choose the winners….

Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Dozer knife cookbook giveaway

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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Reader Interactions

29,011 Comments

  1. Gregory B Noble says

    November 30, 2022 at 6:17 pm

    Retired in Holiday, FL 34691 & looking forward to using a Japanese knife to cook Nagi’s recipes from her new cookbook!

  2. Tony Cassis says

    November 30, 2022 at 6:17 pm

    Ocean Grove, Victoria, Australia

  3. Seena Raghavan says

    November 30, 2022 at 6:17 pm

    This is awesome! I live in Trivandrum, India, and I would loooove to get this! I’m waiting so impatiently for your book to be released here!

  4. Kim says

    November 30, 2022 at 6:16 pm

    Cape Town, South Africa

  5. Lisa Sun says

    November 30, 2022 at 6:16 pm

    Sunshine Coast, QLD, Australia!!!

  6. Iris Swift says

    November 30, 2022 at 6:16 pm

    Undy, Caldicot
    Monmouthshire
    Wales UK
    Thank you for your recipes.

  7. Nick says

    November 30, 2022 at 6:16 pm

    Here in chilly St. Louis, Missouri in the good old U.S.A. Love your recipes and am so excited about the cookbook. Thanks again for all of the great recipes that you have shared throughout the years!

  8. Nic Guillaume says

    November 30, 2022 at 6:16 pm

    I’m new to your amazing recipes and having a ball trying them out!
    Sydney, Australia 🇦🇺

  9. Trish says

    November 30, 2022 at 6:16 pm

    Alberta, Canada

    • Graham says

      November 30, 2022 at 6:22 pm

      Love your recipes, wheres my haggis one for standrews day 🏴󠁧󠁢󠁳󠁣󠁴󠁿

  10. Frances Wynan says

    November 30, 2022 at 6:16 pm

    Hi Nagi and Dozer. Thank you for all your yummy recipes
    Forster NSW

  11. Christie Bridge says

    November 30, 2022 at 6:16 pm

    Nuriootpa SA, Australia

    • Camille Verran says

      November 30, 2022 at 6:22 pm

      My family love love love your recipes.💞

  12. Anna says

    November 30, 2022 at 6:16 pm

    I hope that I will be the lucky one 😊

  13. Megan says

    November 30, 2022 at 6:16 pm

    Melbourne, Victoria, Australia

    • Mark says

      November 30, 2022 at 6:20 pm

      Carnegie, Vic, Aus

    • Leanne says

      November 30, 2022 at 6:23 pm

      My son who lives in Seattle (USA) started learning to cook from watching your videos. At first I didn’t think he made those delicious dishes himself. Now RecipeTinEats is our favorite! I am from Hawaii and I got a chance to go to Sydney to buy your book! We are going to make your recipes for a month while he’s in Hawaii on vacation!

  14. Liz McVey says

    November 30, 2022 at 6:16 pm

    Hi there, Nagi and Dozer

    I live in Sydney Nova Scotia, Canada

    Have a great day, Liz

  15. Christina Pearson says

    November 30, 2022 at 6:16 pm

    Hello I am Christina. I live in Torrance California with my peek, a Pooh named Pipi she and I enjoy watching you and dozer. I’ve been an avid Instagram follower for quite some time now and I’ve made a lot of your dishes. I love you and everything that you do.

    • Sheila Kwan says

      November 30, 2022 at 6:20 pm

      Hi Nagi!

      All the way over here in Vancouver, BC Canada!
      Dozer is the cutest💕

    • Brenda Berge says

      November 30, 2022 at 6:23 pm

      Love your recipes, when ever looking for meal inspiration or instruction I always check your site first.
      London, England

  16. Cristy Fincham says

    November 30, 2022 at 6:16 pm

    Wellington New Zealand

  17. Jenny Aslan says

    November 30, 2022 at 6:16 pm

    I’m in Perth, Western Australia 😊 I’m obsessed with your book and website

  18. Anna Young says

    November 30, 2022 at 6:16 pm

    Alstonville, NSW, Australia

  19. Lesley Wallace says

    November 30, 2022 at 6:16 pm

    I’m from London, UK.
    Love your recipes, always my first port of call for dinner inspiration. Thank you!

  20. Sharran Fritsch says

    November 30, 2022 at 6:16 pm

    Hi Nagi,
    I live in Crescent Head NSW.
    My husband and I absolutely love your recipes, and I enjoy cooking them.

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I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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