It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
City- Kuching
State- Sarawak
Country- Malaysia
USA, Coldwater
Rockingham, Western Australia
6168 Australia
Logan City. Queensland, Australia. Thanks for this opportunity.
Hello Nagi, Already have your book and would love to give it to my Sister!! I’m from Melbourne, Australia. xx
Clarence Town Australia
Bicester (near Oxford), UK
Inspiring recipes, feel to cook all the time. Trinidad, W.I.
Adelaide, Australia
Australia, Western Australia, Cadoux
Hi from Nelson New Zealand. Really enjoy your reciepes and keeping up with what Dozer is up to.
I love reading and trying out your recipes! I have passed on many that I have tried to family and friends.
Sweden, Vadstena (I LOVE Dozer! -please get him to paw sign my book too ❤️)
I love cooking!
Hi Nagi! You are subarashii! and i love your cookbook and channel! I couldnt cook, lived in Japan for 5 years and now am back in Aus with your cook book! Thank you so much for it! I feel capable in the kitchen now! Avoca Beach , NSW
Greetings from Adelaide, South Australia.
I love your recipes and my dinner guests have no trouble in devouring them. Always easy to prepare and totally lip-smacking – thanks Nagi.
Hampton park Australia, I have your book and have been useing it alot, I know someone how I can give one to as a xmass 🎁
I simply love your recipes and to be able to share good food with my Family. I come from Cessnock West, NSW, Australia
Victoria , Australia
Hello Nagi, I am from Singapore!
Love the slow cooked lamb roast. Coal Point NSW