It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Woking, England
I have your autographed book but would love one for my best friend as she loves your recipes.
I love your recipes and would love a signed cookbook
Thank You, Ellen. Ames Iowa. USA
Frenchs Forest, Sydney, Australia
Merry Christmas 🎄
I’ve not had a Nagi recipe fail yet! And a bonus is they usually get a big tick from all three kids…now that’s a feat in itself. Greetings from Toowoomba, Queensland.
Melbourne, Australia!
Perth, Western Australia
I have just discovered you! Have i been asleep? Not any longer – wide awake now. Jay from Sydney
Love your work Nagi – all your recipes are on our Christmas menu this year (and just about every other night of the week)!
I live in Perth Western Australia
A good friend put me onto you sometime ago Nagi, your recipes are amazing
Sydney, NSW. Australia
Book Not available in the UK, hope to be the first!
mackenbach Germany
From Battle Ground, WA USA
🇺🇸 ❤️
Sydney, Australia. Love your work Nagi- you’re the BEST!
Hastings, New Zealand!! ❤️❤️
I totally can’t wait till February for your book to release in the UK 🙂
I really enjoy your cookbook, it’s definitely my number one cookbook, I would love to win the Japanese knife as I feel that it I don’t have a really good knife 😊
Hi my name is Jenny and I live in Banstead, Surrey which is a small village in the South of England. I have had such pleasure in using and sharing your recipes with friends and family. What you do is so helpful to us amateur cooks who want to try different cultural dishes. Please keep them coming x
Hello Nagi
I already bought your book! Been using your site for quite some time. Your recipes make even me look good – thank you! Oh and I’ve been looking for a good knife for a while…
Perth, Western Australia