It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Perth ,WA.
Loving the book! Would love a copyfor my son and daughter!Come to WA for a meet and greet!
Pasadena, CA
USA
Hello from Brisbane, Queensland Australia. Love your recipes and cute dog.
Orange, New South Wales 😀
I really need help! 😂
🥘🧑🍳🔪
Hi Nagi, am in London (UK)
Derby, United Kingdom
I forgot to put the country on the first comment, sorry.
Repeat: Your recipes have changed the way I make many recipes, i.e. crackling on pork, yummy. They are, without a doubt, the best recipes on the internet. I would like to say they are the best Oriental or Italian but in actual fact all your recipes are great. Finally found a recipe collection that I can enjoy the results when I’m finished. Thank you.
Forest Hill, Queensland, Australia…
“Yia sou” Nagi & Dozer from Thessaloniki, Greece!
Gold Coast, QLD, Australia
I love your recipes as a single person Dozer yarns are good too
Hi Nagi
I am an ardent fan of yours in Cape Town, South Africa, as are our four dogs who are “Safa Dozers”! When I make your baked chicken risotto we double up on the rice ingredients so Boris, Nugget, Frankie and Pixel get their share.
We can’t get your book here, so please put our names in the hat for the book!
Address:
10 Newlands Avenue
Newlands
7700
South Africa
Would definitely love this, really enjoy your recipes
Really enjoy following you on Instagram and trying the recipes!
Bendigo
Victoria
Australia
Hi Nagi and Dozer! We love trying your dishes here in Auckland, NZ. Manu and Cookie (choccy lab)
Who knew cooking could be fun. The recipes have taught me how to prepare a meal without any stress and everyone eats them and asks for more. I live in Qld Australia
Maitland, NSW
Brisbane, Queensland