It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

I love all your recipes. I check out your Facebook page most days to see what’s new.
Tauranga, NZ
Konnichiwa. You taught me how fun cooking is!
Brisbane, Australia
Merry Christmas to you and Dozer.Loving your cookbook Dinner.
I love your recipes, I love the way your present them, I love your notes about substitutes. Thank you
New Plymouth, New Zealand
Sydney, NSW, Australia
I live in Brisbane, Australia. My husband and I are working through your recipe book and have made 17 dishes so far. And we’d definitely cook them again.
Hi Nagi, love,love,love. Not one of your recipes has disappointed or failed me yet. Central Coast, NSW, Australia.
Melbourne, Australia
Haverhil, Suffolk, UK
Good day Nagi I am in Kuala Lumpur, Malaysia Thank you 😍
Melbourne, Australia
Jaclyn from Adelaide! Love your recipes. The one pot spag bol is a family favourite ❤️
I live on the Island of Guam. Love your recipes!
Everything I cook from your recipes actually turns out!!
Grateful in Perth, Western Australia
Hi Nagi! I live in Copperas Cove, Texas located in the United States! Thank you for the opportunity to win one of your cookbooks!
Hi Nagi, love your website and use it all the time! I’m living in Leipzig, Germany 🙂
We live in Newtown, Sydney, Australia.
Love all your recipes!!! Very clear instructions and like the note part too❤️
Hi Nagi, as always you are being most generous. I use your recipes often with great success and always tell my friends where I got the recipe.
I’m in Picton NSW
Oh please come and visit us here in The Clare Valley, South Australia
Easy to follow your recipes – have tried some and the videos are a great help.
Ps Dozer is fantastic.