It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Donaghadee, Northern Ireland
We love your recipes. Well done on publishing your book. Love to Dozed
Love your recipes and your pup. From North Vancouver Canada
Living in Ireland. County Laois. Always use your recipes. Love them.
I live in Hebersham, New South Wales, Australia 🇦🇺
Brisbane, Australia 🇦🇺
Hi Nagi, Sydney. Have you been up to Hornsby Westfields recently? If not, you have a dopplegannger. (too shy to go up and ask)
Competition Entry. Sydney, Australia – many thanks for the opportunity to win Nagi, although the win has been for me and my loved ones in finding your blog years ago! I am a much better and confident cook. Massive thanks!
Hi Nagi,
I’m in Geelong, Victoria, Australia
I absolutely LOVE your recipes and have already bought your book to gift to my dad for Christmas (who introduced me to your recipes) Would love to win your book for our own collection 🤞
Palm Beach Qld Australia
Hi Nagi,we love your recipes and Dozer too. We live on the Gold Coast in Queensland.
I love your recipes! So easy and tasty but I can’t buy your book in the UK! Please hurry up and release it worldwide 🌐 xx
I live in Kingman, Arizona
United States of America.
Love you and Dozer😎
Lake Macquarie NSW Australia
Good morning Nagi
I’m in Berkshire, England, UK 👋
Gladstone. Queensland
Love your recipes Nagi! I live in the UK, in East Sussex
Hi Nagi
I’m from Geraldton in Western Australia.
Hi, I’m Kerry and I’m from Barton in North Lincolnshire, UK. I would love a copy of your book, follow all your recipes and I love Dozer.
Love your recipes from Ottawa, Ontario, Canada
Bacchus Marsh, Victoria, Australia
Brisbane, Queensland Australia