It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Hey Nagi and Dozer,
How nice to hear about the cookbook giveaway first thing in the morning – especially since it is not yet available here in Wageningen, the Netherland (where I live)! Please wish me luck universe so I get to try on all the exciting recipes in your new cookbook (plus Dozer’s signature yay)!
Merry Christmas xxx
Merry Christmas and thank you so much for making ME a brilliant cook. Brisbane, Australia
Hi Nagi
I live in Burringbar, NSW
Would love a signed copy ❤️
Not really a lamb eater however, someone made me your slow roasted lamb – loved it and can’t wait to make it myself … Melbourne, Australia
Look forward to making lots more of your amazing recipes
Your recipes are amazing and have helped me make healthy changes to my life I appreciate you so much I’m in Australia NSW the central coast Wyong 💕
I’m from Sydney, NSW, Australia!
Love your recipes – full of flavour!
Wodonga Victoria Australia
I love your recipes an and you beautiful dog Dozer
Wodonga Victoria australia
Love your recipes, my kind of food – Thank you! Also love seeing what Dozer is up to on FB 🐾
From Glasgow, Scotland, UK
Hi Nagi and dozer, you are my first port of call for recipes, thanks so much for creating your website for anyone to access ❤️ love loz, eumundi, Sunshine Coast, Australia
Love your recipes 😋 Glenroy, Victoria Australia 🇦🇺
Using your cookbook right now..
Hey Nagi, I’m from Melbourne, Australia
I’ve been loving your recipes forever. Been wanting a signed book, sadly I was in Sydney when you were in Melb and Melb when you were in Sydney. Saddd
Bettystown, Co. Meath, Ireland 🇮🇪
I’m loving all your recipes Nagi. I’ve cooked a few from your new cookbook and they are delish. Hugs for Dozer. Merry Christmas !
Your recipes are incredibe Nagi! We are cooking something off your website at least every second night!! We are in Brisbane, Qld, Australia
Atherton Qld Australia
Love your recipes. I live in Chisholm, in the ACT, Australia 🤞
North Canterbury, New Zealand
Love your recipes! I use them daily!
Kathryn Moss
Kamarah, NSW
Australia