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Home Giveaways

Giveaway! Signed book + handcrafted Japanese knife

By Nagi Maehashi
29,011 Comments
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Published30 Nov '22 Updated1 Sep '25
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It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!

UPDATE: Give-away now finished! congratulations Stephanie Turnbull​ from Yatala, QLD, Australia and Lisa Honoshofsky​ from Ohio, USA! Both winners have been contacted by email to claim their prizes.

Nagi signed cookbook knife giveaway

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!

Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

Dozer signing cookbook

HOW TO ENTER

  1. Leave a comment at the bottom of this post telling me the city/state and country in which you live!

  2. Make sure you enter your email address accurately so I can contact you if you win. 🙂

GIVEAWAY TERMS

  1. Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!

  2. Open to everyone in the world!

  3. Entries close midnight Sunday 4th December, Sydney time.

  4. How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).

  5. Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!

  6. Winners will be contacted by email, announced in my newsletter and updated on this post.

Good luck! – Nagi x

Nagi signed cookbook knife giveaway

Life of Dozer

On standby, ready to press The Button to choose the winners….

Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Dozer knife cookbook giveaway

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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Reader Interactions

29,011 Comments

  1. Jo Harding says

    November 30, 2022 at 7:02 pm

    I live in Bedok, in Singapore.
    I cook your recipes all the time!

  2. Rachel says

    November 30, 2022 at 7:02 pm

    Living in a tiny hamlet in West Somerset with no shops nearby, so home cooking is important and your recipes are inspirational!

  3. Victoria Graham says

    November 30, 2022 at 7:02 pm

    Have loved RTE since a friend first recommended the Pad See Ew. It was the first time I was able to cook a stir fry! Obsessed ever since (with Dozer also) xx Melbourne Australia!

  4. Agnes Garcia says

    November 30, 2022 at 7:02 pm

    My 2 daughters who live overseas and I have successfully tried your recipes. Quite a few of them are dinner mainstsys.

  5. Tonja Fisher says

    November 30, 2022 at 7:02 pm

    Brisbane, Australia

  6. Veronica McKerrow says

    November 30, 2022 at 7:02 pm

    Sydney, NSW Australia. Absolutely love the recipes I have tried so far!

  7. Michael Dalleywater says

    November 30, 2022 at 7:02 pm

    Yass NSW, Australia.
    Absolutely love and trust your recipes. Haven’t had a dud yet!

  8. Tracey says

    November 30, 2022 at 7:02 pm

    Luv your recipes

  9. Sarah says

    November 30, 2022 at 7:02 pm

    Hi Nagi and Dozer 🙂
    Love your website and all the yummy food you create! You make everything look easy to make and helpful delicious cooking videos! We just made your vanilla cupcakes with your ermine icing for Tori’s 5th bday! Delicious! Xoxo Sarah (Melb. Australia)

  10. Dori Riordan says

    November 30, 2022 at 7:02 pm

    Hi Nagi, I live in Ft. Lauderdale, FL/USA. Can’t wait to read thru your cookbook…. love your recipes!

  11. Ruth Dwyer says

    November 30, 2022 at 7:02 pm

    Balgowlah Hts, NSW, Australia

  12. Debbie Townley says

    November 30, 2022 at 7:02 pm

    Bettystown Co. Meath. Ireland.

  13. Rachel Stevens says

    November 30, 2022 at 7:02 pm

    Edit … forgot to put where I am from before. Hi from Napier, NZ. Ihave made your family meat pie several times now after being given a copy of the recipe a few months ago. Gotta say it’s the best pie ever. Then decided to search up your website only a few days ago. Made the creamy lemon chicken tonight. Just wow! So delicious. Definitely going to make that again. I’ve put your cookbook on my Christmas wish list so fingers crossed that Santa gets the hint. Thank you for the two recipes I have tried so far. Can’t wait to try more.

  14. Debbie says

    November 30, 2022 at 7:02 pm

    Hello Nagi
    I love all your recipes, they are foolproof especially for a non-cook like me.
    I am in Werribee, Victoria, Australia.

  15. Maxine Spizzica says

    November 30, 2022 at 7:02 pm

    You are such a breath of fresh air Nagi
    Lorne Vic

  16. Linda Gauron says

    November 30, 2022 at 7:02 pm

    Hello. I’m from London, England. I love you receipts. So tasty.

  17. Carlene Lee says

    November 30, 2022 at 7:02 pm

    Hi, I live in Lanham, Maryland in the United States. I hope I win the prize pack!

  18. Melissa B says

    November 30, 2022 at 7:02 pm

    Hiya, follower from Perth, WA Australia!
    Love your recipes ♥️

  19. Andrew Chalk says

    November 30, 2022 at 7:02 pm

    Greetings from the UK Nagi. Looking forward to buying your book in the UK, unless of course I win!

  20. Hayley Molitoris says

    November 30, 2022 at 7:02 pm

    Melbourne, Australia !

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I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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