It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Hi, I love your recipes, I’m from Danderhall, Scotland, United Kingdom
I live in Crabbes Creek in NSW Australia
Love your recipes and Dozer is a sweetheart. ❤️❤️.
Lanark Scotland
Tamworth, NSW, Australia
Devon, England.
My go to website whenever I’m cooking or baking
Merry Christmas from Christchurch New Zealand
Portrush. Northern Ireland. UK
Hi I live in Scotland. I just love your recipes, have tried quite a few and never been disappointed yet. I would love a signed copy of your book and the special knife which I am sure would make my life easier. You’re fab xx
Adelaide
I thank you and Dozer so much for putting your cook book together,I absolutely love it 💞
Sydney, NSW Australia.
PS love your work Nagi!
Sydney, Australia
Love your cook book. I am going to try a recipe every week. 2 down – garlic prawns soooo good.
Mildura, Victoria, Australia, I’m working my way through your cookbook. It’s a winner xx
Oooh great prize! Melbourne, Victoria, Australia
Thanks for your hard work by making mealtimes less repetitive!
York, Uk
I just love your soul cooking and so look forward to a weekly surprise recipe.
Of course I would treasure your cookbook Nagi.. And made all the more precious with yours and Dozer’s insignia..Oh.. I would probably hand down the knife to my eldest son , much like a baton, as he has taken over much of the work now I’m less able (at 72yrs).. I still cook, though not as much any more.
All the best with your book (and life)..You and Dozer have brought me joy throughout the pandemic lockdowns. Thank you!
Alison( Ballarat, Vic)😘
We are waiting patiently for you to release your cook book in Spain where we live
I look forward to your recipes and also to see what Dozer has been up to. I’m from Cumbernauld in Scotland
I’m in Melbourne Australia and am always using your recipes. I have so many saved to my favourites..thankyou
I love all your recipes🥰 Advance Merry Christmas to you and Dozer, from Perth, Australia🥰❤🎄
Brisbane 4122 australia