It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Merbein, Vic, australia
Perth, Western Australia, Australia!
Have been enjoying your website for ages and absolutely love “Dinner”
Give Dozer a massive hug from me because he is super adorable and I love seeing pics of his antics
Hi Nagi,
I am in Sydney.
Keep the fabulous recipes coming!!
I live in the UK in a place called Wiltshire… I love ❤️ your recipes…. I particularly enjoy the way you chat about the recipe first, providing background and alternatives…. I feel as if you’re in the kitchen with me!!
Shropshire,UK
Been using and loving your recipes for years now,Thank you Nagi 😍
Paraparaumu, New Zealand
I can always rely on your recipes
Perth,Western Australia
Your recipes have changed my life !!!!
As a mum of 3 hungry growing teenagers your recipes are easy fun and delicious 🤤
I make one of your recipes at least once a week Nagi!
Sydney
New South Wales
Australia
Good morning from Edinburgh, UK x
Your recipes have got me cooking again! Daily family meals were becoming a chore but now I’m actually enjoying planning meals for the family and for formal entertaining- thank you Nagi
Victoria – Australia
You are amazing and thank you for being so kind and sharing your amazing recipes
Catering for the harvest team and your recipes have been an absolute god send. Thank you sharing and love Dozer. Ardlethan, NSW.
I’ve just made the third batch of firecracker beef. Been eating it every night. Delicious.
Sydney NSW Australia
Love following you your my go to cook book have loads of books but always use yours.
From the Great Britain Norwich Norfolk.
Coolagolite, NSW, Australia
London, England
🖤🖤
Down on the south coast in Wollongong
New Plymouth Taranaki, New Zealand 🇳🇿