It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Hi Nagi.I live in Campbeltown Scotland.
Hi Nagi & Doza You are my go to for all things food. Love your approach and recipes. ❤️ Christine Lampeter, Wales UK
I am from Brisbane QLD and love all your recipes.
Sydney NSW Australia
MAURITIUS
Hi Nagi, thanks for all your recipes, I’ve tried many of them over the years, some have become regular additions to my personal diet and also much appreciated by friends and guests. If I should be lucky enough to win your Giveaway I’d love it if you would sign the book. My home address is
25, Redbridge Road, Clacton-on-Sea, Essex CO15 4UN, UK.
Arcadia Vale, NSW, Australia.
Thank you for sharing your recipes. So tasty and has made me enjoy cooking again.
Jacksonville, Florida U.S.A.
Melbourne, Victoria
Love the recipes, so tasty.
Love your work. Fremantle Australia
I just love your recipes and would love a signed book by you 😁😁
I live in Sydney Olympic Park (grew up in Church Point), love your recipes and Dozer looks so loveable, I want to scrunch his ears and give him a big hug
I live in a caravan, currently parked up on a property in Mandalong (near Newcastle), NSW Australia.
Sydney NSW Australia
Qld, Australia.
Love your recipes
Adelaide SOUTH AUSTRALIA!!! Thank you for your generous spirit and amazing recipes Nagi!
I have been following you for ages now. I love your recipes and use them for day to day cooking and also when I need to count on a fail safe recipe for guests. Your explanations are the best and you answer all the questions I don’t need to ask. Many thanks, Nagi! Love your work!
Bellevue, Washington USA
Thank you for a fantastic cookbook with easy to follow, tasty recipes delivered in a down to earth, fun way! They’re a delight..and so is that Dozer dog lol! Brisbane, Australia
Enjoy your website.
All the best to you and Dozer.
Merry Christmas!!!