It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
What a great giveaway!
Philo,California, USA
(Mendocino County)
I live in Seattle, Washington, USA. Love your recipes.
My son and his family live in Australia, near Torquay.
Live in Adelaide…please come and share the love down here!
I love the meals which gives me ideas to prepare for my young family who always love what I cook them along with trying something new.
New Zealand
Hello! Torquay, Victoria, Australia.
Hello from Salem, Oregon, USA!
Sydney, NSW Australia
Love Asian cooking of all types. I have used a Japanese knife at my sons house and find it amazing, would love one myself. Thanks for all your recipes
Hello from Melbourne, Australia. I can honestly say I have enjoyed every single recipe of yours that I’ve made!
Cape Town, South Africa
My wife brought me a copy of your book and I’m loving the recipes and been a long term follower from Hamilton, New Zealand
Nagi, you’ve helped my cooking confidence immensely.
Mount Nasura in Western Australia, Australia
Jamisontown, NSW, Australia
I live in the Huon Valley, Tasmania, AUST x
Would love this book, as being in uk will be very long wait, will help me get better organised to cook. Love the simplicity
Spooky that I’m cooking Garlic Rice with Chicken tonight!
Ettalong Beach, NSW, Australia
Luv your work Nagi (& Dozer)
Torrance, California, USA
Bunbury, Western Australia
Come to WA for a book signing!
Hi!
I love your recipes!
Love from
Mumbai India
Camden, NSW, Australia
Love your recipes Nagi and I have a dozer at home who is named Marlow melbourne