It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Melbourne Australia
Nagi thanks for the lovely recipes you post every week. I simply enjoy making. Baking an cooking them. Edward Cape Town South Africa
Nagi, please please please come to London!
It’s cold and wet but still….
Hi from Mumbai India
Love your easy to read and descriptive recipes, just what I need for xmas your cookbook and a great knife. Niddrie, Victoria, Australia.
Love your recipes, and Dozer!
Melbourne, Victoria, Australia
I discovered recipe tin eats 3 years ago and evry recipe i have made has turned out exactly as you have posted. My job at work is in books and particulary top 20. Your book sold out in 2 days.
Sydney 🙂
Melbourne, Victoria, Australia.
Meal planning has never been easier. Love the book! Have used the website for years ❤️
Nagi, you inspire me with your beautiful cooking. Your meals are amazing and always shared with genuine love. Lots love and cuddles to you and Dozer!
Absolutely obsessed with everything on your page! I’m a Sydneysider born and bred but currently living in London!
Good morning Nagi, I live in a tiny village called Glenochil, in the smallest county in Scotland called Clackmannanshire and you can see why we just write Clacks, all those n’s and a’s get a bit confused with themselves and end up in numerous configurations except the right one, lol. I’m really impressed by how Dozer’s handwriting is coming on, his dexterity for holding a pen is fantastic, but is he left or right pawed at writing? hee hee hee. I just love Dozer and the things that he gets up to. I have been following you for a few years now and my hubby has found a number of your recipes to his taste and culinary limits. Thank you Nagi and Dozer for giving us all lovely recipes but also so much fun, making some days more able to cope with. Hugs from Norah, Glenochil Village, Central Scotland
Athens, Greece.
Nagi, what can I say! You are a part of our household, and your recipes feature on at least 3 dinners every week! And I only started cooking myself, because your recipes are so wholesome and so worth it!! We live in Cairns, QLD.
Brisbane, Queensland, Australia here!
ALOHA!!!! Long Beach, CA & Kailua-Kona HI
Central Coast, Nsw Australia
Sevenoaks, England
Hi NagI,
Thank you so much for your amazing recipes.
Brisbane
Australia
💞💞💞💞
Brisbane, Australia
Deinze, Belgium