It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Hi Nagi and Dozer,
Thanks for sharing your delicious recipes and Dozers life. I made a lot of your very tasty meal, the whole family enjoyed. Such a good knowledge, which easy to follow.
Cheers from Leopold Vic.
Rozsa and Muki ( my Hungarian Puli)
I am from Merbein Victoria Australia. Love your recipes and the tutorials are so good.
Central coast NSW. AUSTRALIA
Love the diversity of your recipes from around the world!
Sydney, NSW
Love, love, love your recipes! We live in Barwon Heads, Victoria, and it’s a Nagi night almost every night! 😄
I love your recipes and your outgoing disposition and especially Dozer. I live in Beldon, Western Australia, Australia.
Sydney, Australia!
DOZER SIGNED PLEASE.
He can have all treats he wants .Cheerio..
Hi Nagi,
Greetings from Singapore. I’m such a fan. Not only of your recipes but also your acts of kindness. Keep doing what you’re doing!
Congrats on your book!
Union City, CA, USA
Glasgow, Scotland
Hi Nagi
Absolutely love your recipes. So easy to follow and delicious to taste.
I love Dozer ❤ and I love all Nagi’s recipes ❤
Goolwa South Australia
Melbourne Victoria Australia
Nagi you are amazing, such a generous person with yr time & talent. Thanks for awesome recipes over the years. Have the best Christmas Nagi & Dozer.
Fingers and toes crossed! I’m in Sydney, Australia.
Tairua, New Zealand
I have been following you for several years now, and love your and your Mum’s recipes. Congratulations on your book, and have a great Christmas!
I would love to have your book, and that knife — swoon! I’m in Sacramento, California, USA.
Melbourne, Victoria
Love your recipes and videos.
Milsons Point, NSW, Australia
Hi Nagi and Dozer I love your recipies they are a go to in our home. Im from Melbourne Australia
Himberg, Austria