It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Hay Point, Qld. Australia.
We love you and Dozer.
I am so glad I found you on the internet. Congratulations on the book that I can’t wait to get! and I love Dozer!
oops….I live in Omaha Nebraska USA
Hi Nagi!
I live in Malua Bay NSW Australia
Love all your recipes, I ordered your cookbook via Amazon and it doesn’t release until February 2023. Wish I didn’t have to wait so long:(
I’m in San Diego, CA USA
Hi Nagi, I’m from Melbourne Australia (don’t hold that against me, you being a Sydneysider). I love your recipes and sprook your talents to anyone who will listen.
Wagga Wagga New South Wales Australia
Hallo from the other end of the known world, from Germany
I love this all so much. Recipe Tin Eats is now my go to conversation at parties.
Melbourne, Australia
Just finished cooking your butter chicken. Yumm
I have several of your recipes. I cannot wait to try them. I have been displaced for two years and three months from two hurricanes (one was a real bad one) six weeks apart. I will soon be back in my apartment. I live in Lake Charles, Louisiana.
Port Vila, Vanuatu
Would love to win this prize!
Hi Nagi, I’ve tried several of your recipes lately, & found them good. Instructions are so practical & pictures so useful – I love them.
Agana Heights, Guam USA
Shropshire,UK
Rockhampton QLD
Wolverhampton, UK
Love your recipes. They all turn out perfectly! Come visit us in the UK soon!
I am in Corrimal, near Wollongong, NSW, Australia (postcode 2518)
Love your emails! Great recipes..
Sydney NSW
AUSTRALIA
You make me a better cook! Love from Victoria, BC, Canada
Thank you for making your recipes so easy to follow!!!!
La Perouse ,Sydney
Sydney
Australia