It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Perth, Western Australia
Berridale, snowy mountains nsw
Calling from a sunny Durban in South Africa. Love love your recipes… and my partner loves my food. Thanks Dozer for testing everything. Great job he is doing
So glad to see you getting the accolades you deserve
Bring on the next nook!
Hi Nagi and Dozer, saw you at Chermside in Brisbane recently, (not Dozer sadly 🥺) at your book signing. Great to meet you albeit briefly. Loving ALL your recipes I have made. Looking forward to the next cookbook. Take care. Merry Christmas to both you and Dozer. 🎄
Love using your recipes in our home, Nagi! Much appreciation from Canberra, Australia
Bremen, GA, USA
You inspire us weekly! Sydney NSW Australia
Wrexham, United Kingdom
Would love to win this. Then I wouldn’t have to wait for the book to be available in the UK! 😀
Sunshine Coast, Qld.🐋🌴 love your book Nagi. I’d love to win a copy and gift to my mum as we both adore your recipes.
Hi, congratulations on the book! I’m from Sydney Australia!
Can’t wait to make ‘The best ever lamb shoulder’ for Christmas. Forest Lodge NSW Australia
Sydney Australia an love your recipes
Christchurch, New Zealand
I live in wanneroo a suburb of perth western australia.
I use tin eats as my go to for any recipe ,they are always easy to follow and the methods are clear. Thank you nagi
Hello from ‘Downtown’ Denistone. Love the recipes, gets me in the kitchen doing what I didn’t do much of before. Cooking : )
Sydney, NSW 2114
Love your recipes all the flavours are so good ,making our meals so much more interesting thank you. Oxenhope West Yorkshire England
I LOVE your recipes! I have been using them for years. Sending love from Cape Town, South Africa
Congrats on your new book!
Living in Sydney, Australia.
Nagi……….I love every one of your recipes ❤️
Merry Christmas xx
Tasmania, Australia