It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Ringwood, Victoria. Australia
Nagi, thank u so much for the amazing book that u created. I purchased a copy for myself and would love to win so I can bless someone else with it. I’m not naturally a confident cook, but using ur recipes and techniques has definitely increased my confidence in the kitchen.
Jasmine
Sydney, Australia
Brisbane, australia
I would love your recipe book please Nagi! Your tasty recipes are my go to. I’m from Perth WA.
Toronto, Canada
Brisbane, Australia.
Love your work Nagi, Love your work.
Hi Nagi, I look forward to your cheery emails. I love food and cooking so a great combination for an exciting life and friendships. I am encouraged by your own enthusiasm and try out your recipes for variety and introduction to different cultures food.
Sale, Victoria, Australia.
Love your recipes!
Keep up the great work!
Nagi…you and Dozer are my favourites! I love your recipes and the incredibly helpful information that accompanies them. Please come to Adelaide Australia.
Hi Nagi & Dozer
Thank you for all your wonderful recipes.
You have helped me so much in my life . Keep doing what you are doing. It would be a dream come true to win the cookbook & knifes.
Keep happy & well always.
Love Lorraine from England xxx
Queenstown, New Zealand
Opps forgot to mention,
Melbourne, Australia is my home.
Fife , Scotland ( The home of Golf )
Hi Nagi and Dozer, we live in Melbourne -Victoria – Australia. Love your videos.
Oh I desperately would love a signed copy of my all time favourite cookbook! And a new knife, yes please! From Melbourne Australia
Invercargill, New Zealand
We love cooking your recipes. Thank you!
We are in Sydney Australia
New Lambton NSW Australia
Love, love love your recipes, so sad to have missed your impromptu visit to Dymocks at Charlestown. Give Dozer a big hug, tell him it’s from one of your biggest fans.
Melbourne, Victoria, Australia
Made Massaman Lamb Shanks last night, it’s so good and even better the next day!
Brisbane, QLD, Australia