It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Murghebuloc, Victoria, Australia
I’d love to win, your recipes make me a half decent cook hahaha
From southland, new zealand
Hello from Sydney, NSW AUSTRALIA.. huge inspiration you have given me thank you
Portsmouth, VA
USA
Happy Holidays!
I love your recipes , well done on your new book and excellent free recipes
Love your recipes.. almost as much as seeing the antics of Dozer ❤️
I live at Portarlington, Victoria, Australia
Bergvliet, Cape Town, South Africa. Thanks for wonderful recipes. We so enjoy your Asian dishes and have shared your recipes with family and friends.
Hi I’ve just purchased your book and can’t wait to start trying your fabulous recipes. I’m not sure where to start as they all look yummo. I’ve already made the apple crumble recipe which was easy and tasty. If I win I’ll give the book to a friend and keep the knife. Thanks Alison
Sydney
Yes!
Townsville, Queensland, Australia. Love your recipes Nagi! My mum and I had a whole phone conversation about the ones we’ve tried 😊
Capel , Western Australia
Hi, I love your cook book I recently purchased. You are my go to for recipes. I am glad I discovered you on the web.
James
From MANJIMUP WESTERN AUSTRALIA
Melb, Aus
You’re a fantastic cook…
Thank you Nagi for being an absolute legend and making the best recipes ever!
I’m from Wollongong, NSW, Australia
Woy Woy NSW Australia. Such delicious, easy to follow recipes and great tips.
Taylorsville/North Carolina USA
I discovered you through a random search for a butter chicken recipe and haven’t looked back!
Sydney, NSW , Australia
Ajax, Ontario CANADA
I’ve already left a comment but I forgot to say that I live in Johannesburg, South Africa.
I love your recipes and read each one (nearly each one – we don’t get all the fish you have). They are easy to follow and successful.