It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Hi Nagi,
I’ve been following your amazing recipes for years now and they always turn up great! Fran from Invercargill, New Zealand.
I live in Canberra, Australia and love your recipes. I have Cooke something of yours everyday this week
Your website and now your book, are my go to whenever I want inspiration for a meal or to try something new. The recipes are easy to follow and I can honestly say I’ve never made one of your recipes and not liked it. Looking forward to many more. Well done 👏👏👏 Rooty Hill, NSW, Australia
Mount Gambier South Australia
Newmarket QLD Australia
I am in NL, Canada and impatiently waiting for February for my copy of the book – can’t wait to have physical copies of your great recipes!
Been following you for years Nagi.
Have cooked so many of your recipes…thanks heaps Brisbane,Queensland,australia
I live in London. UK
Been a fan for years!
I love your recipes, always where I look for good ideas and I share them now with my 12 year old grandson. We both love Dozer!
Torquay (Victoria), Australia
Fenny Compton, Warwickshire, England
Merry Christmas to you, Dozer and the family!
Hello from Adelaide, South Australia!
Love your work Nagi, my sister put me on to following you and it has been transformative-well hubby and kids think so, but they are whingers so…..let’s face it I’m going to buy your book but in the spirit of sisterhood I’d love to get a free signed copy just so I can tease my sister-& then maybe send it to her so she owes me big forever. x
Love your recipes. Would be so fortunate to win your cookbook.
Dunedin, Otago, New Zealand 🇳🇿
Love your recipes 😋
Sydney, Australia
How exciting!!! I’m in Sydney, NSW, Australia
Commack, New York USA
Thank you for sharing all the delicious (and mostly easy) recipes and the wonderful Dozer pics.
Love every recipe I have tried and I have tried quite a few.
My 8 year old granddaughter loves cooking with me and your recipes are ideal for her to follow.
Adelaide South Australia