It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Perth Western Australia
Sydney, Australia
One already purchased 4 copies of your cookbook, gifts I passed onto my children. I would to win a signed boy for myself
I love your recipes, always tasty and achievable for even a novice cook! Coolbellup Western Australia
I look forward to every email inspiration and my dash of Dozer. You’ve opened my eyes to many things I would never have thought I could make myself.
Hi Nagi! I have enjoyed your recipes, emails, life of Dozer updates! I live in Bentonville Arkansas.
You’re my go to for tasty, soul-satisfying recipes!
Christchurch, New Zealand
Love Dozed and love your recipes North Haven NSW
Isle of Wight England
Love, love your recipes
Perth Western Australia
I’m from Bentleigh East, Victoria, Australia. We survived on your recipes through covid lockdowns – our family can’t thank-you enough for all the delicious recipes!!
Ashbury, NSW. Australia.
Hi Nagi and Dozer thank you for enriching our dinner table with your delicious recipe ideas. Sending good health and best wishes your way. From Tracey in Tasmania
Murwillumbah, NSW, Australia
Brisbane
Queensland 👏👩🍳
Love your recipes.
Patterson Lakes, VIC. Australia
Absolutely love all your recipes!
Eltham Victoria Australia
I have your cook book and LOVE it, I’m working my way through it, tonight was the super green spaghetti and garlic fried chicken thighs…. Delicious.
You’re a legend Nagi ! Thanks for your inspiration. Dozer is living the dream doggy life & my fur kid is very jealous 😊🐾
Melbourne australia and I would love a copy of your book and i have loads of treats for dozer
As usual I forgot to put my details about where I am coming from to earlier entry.
I am from Liverpool, home of the Beatles, England.