It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
My son uses your website for recipes to cook for me and his family. Now I use it every Sunday for family meals. You’ve opened up so many fabulous recipes for us all we love.
Bratislava, Slovakia.
Have been cooking your recipes for years. When hubby and I moved to Slovakia from Sydney we were disappointed with the way Asian food tasted over here. We were only saved by your authentic recipes. I always get huge compliments from family and friends when I serve a recipe of yours.
PS Your KFC gravy is to die for!
AVON, CT USA
Love your recipes Nagi, you are always my go to for inspiration when I don’t know what to cook … or how to make something new. And of course a dose of dozer everyday warms the heart too!!
Would so love to win a copy of your cookbook! I’m in Waipukurau, New Zealand.
From: Maputo, Mozambique
City of The Gold Coast
Australia
I live in a tiny town called Home Hill in Queensland. I would love your book, especially signed by Dozer and yourself. I so so want to make your Shaking Beef everyone is raving about and posting mouth watering pictures on RTE appreciation 🤤🤤
South Yorkshire uk
Harwood Island, New South Wales – Australia.
Thank you for the work you do – our whole family loves you and your recipes!
Hey Nagi, love your posts and Dozer 🐾 congrats on the book.
Victoria Australia ✌🏻
Your recipes never fail. I will never buy another jar of butter chicken at the supermarket, your recipe is so easy and delicious!!
Adelaide, Australia
You two are The Best
Melbourne, Victoria, Australia
Portarlington Victoria, Australia
Recipe Tin Eats are my go to for perfect family recipes. Beef cheeks, Persian love cake etc. baked risotto is an all time favourite 😍
Hey, I live in Melbourne, Australia.
Love your new book. Have cooked so many dishes & I have bought 2 copies for my sister & best friend 🥰🥰
I WOULD LOVE YOU HAVE YOUR COOKBOOK! JANET, FLORIDA, USA
Sydney,,NSW, Australia
Love your recipes and they never go wrong, thank you for all your hard work!!
Mildura, VIC