It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

North Beach, Maryland, USA
Would love to win a signed copy of your book and would also love to win the Japanese knife as well!!! Have cooked so many of your amazing recipes. Arrigato Nagi and Dozer 🐾
Parañaque City, Philippines
Milton Keynes, UK
Rothbury
Northumberland
England
I live in Portugal. Love your recipes.
Hi Nagi,
Your cooking endeavors have my highest admiration.
Manchester, New Hampshire, USA
I would absolutely love your book. I have saved so many of your recipes on line and have make so many and love the feedback I get from family and friends that try them. And as a dog lover myself with 2 furbabies… your Dozer is gorgeous 🥰🥰
Adelaide South Australia
I have your cookbook but it would make an amazing gift!
Love your recipes
Hi Nagi. Thank you for providing us with your amazing recipes on your website (can’t purchase the book yet…UK!), and I’m delighted with your success…you certainly deserve it. I live in a lovely wee seaside town called Burntisland, in Fife, Scotland.
Can’t wait to see the cookbook. I live in Canton, Georgia, USA.
Gold Coast, Queensland
Hi Johan From Alberton South Africa. I find your recipes very attractive, most helpful and easy to use. The food is healthy and taste very nice like a restaurant food.
Regards
Johan
Toronto, Canada!! Your blog is my first stop. Would love to have your cookbook too.
What joy you share in so many ways Nagi. Food prep. New recipes. Dozer tested. ❤️ Thank you for your contagious enthusiasm. Love you both!
Courtney Melbourne, Australia
Cant wait for the cookbook over here in the UK. Ground breaking, original and recipes so good!
Co wexford , Ireland