It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
I told my grandaughter about y0ur geat site and she said “I know. I love Recipe tin” can’t tell them anything, also, I just love Dozer, wish I lived near you so I could mind him when you go on holidays. Qld.
South Africa and proud of it. Your recipes my daughter and I test regular, As I receive them we see what we can cook up 👌🌹
Thanks so much for your recipes and inspiration – at last my white rice is perfect every time and I’ve been cooking over 60 years! Methil, Fife, Scotland
Love your recipes
I am in the UK
Mascot, NSW
Perth,Western Australia
Love your book and all your recipes! I’m in NSW
Hi Nagi, you always help me out especially when I’m stuck not knowing what to cook. Thanks so much
Sydney, NSW, Australia
Charlotte, NC, USA
Hi Nagi, My wife knows you as my secret girlfriend. I know you as my inspiration to create great dishes, which I still tweek to my taste.
Love your recipes esp Dozers Photos:-)
Pascoe Vale South, Victoria.
Perth, Western Australia. I found out about you through a workmate. Now I share you with e wry one 🤣🤣
I meant everyone, stupid thumb 🤪
Arrawarra Headland
NSW
When l receive your recipes I must make them
This weekend it’s Eclairs!
Hi from Ontario, Canada! Your recipes are always favourites in our household – so much so that anytime I cook my kids ask me “Is this one of the Australian lady’s recipes?” 😁
Thornbury Vic Aus. 🙂
Love your recipes
39 Dorothea Crescent
Dromana 3936
Hi Nagi, your recipes and website are my go to for the best dishes.
I live at Chaguanas, in the twin island State of Trinidad & Tobago in the West Indies.
Applecross, Western Australia, Australia
Brisbane, Queensland I love your recipes so much that I am working my way through cooking every recipe in your cookbook. Would love a signed copy and I would give my unsigned copy to friend as too good not to share!