It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Ulladulla, NSW, Australia
Love your recipes, you & your generosity, and of course Dozer!
Dover, Pennsylvania, USA
Just made your caramel slice ❤️ I live in Singapore.
London, United Kingdom.
Amazing recipes – nothing has ever failed!
Hi Nagi, Im from West Pennant hills NSW
Love all ur recipes
Thank you for sharing all your recipes to your viewers. I enjoyed your tutorial videos. I’m a visual person and remember it better when I watched them .I share it to some of my friends and family and they all agreed that the video was very helpfull, specially to see how some of the ingredients that they never heard is seen before!! Keep doing and sharing your wonderful recipes!!! Thank you Victorian Petty .👍👍
London, UK
Deans Marsh, Victoria, Australia
Owner of another GR called Dozzer.! I was following your recipes well before I realised the above. Every recipe I try wins! My 11yr old daughter searches recipetineats before any other- Vanilla Cake is her fav.
Thanks Nagi, you’re a legend in our house. Congrats on the book!
Geelong, VIC, Australia
Utopia, Ontario,Canada
Melbourne, Australia
Millendon, Perth Australia
Glebe NSW (2037) happy to pop round and pick up my prize and share great admiration of you and a good boy pat for Dozer. 🙂
Dracut, MA USA
Love all your recipes. You make it so easy.
Dublin, Ireland
You’re my go-to for all recipes, Nagi and every one is phenomenal!
Hi, all,
I would love the signed book 🙂 I live in Senec, Slovakia.
Good luck everyone
Nagi,
You have inspired me to keep cooking after loosing interest.
Dawn
Maroochydore Queensland Australia
Savannah, Georgia USA
Thank-you so much for doing this!
Thanks Nagi for the yummy recipes you have given us, definitely have helped with ideas on what to cook our family everything we have tried has been amazing thankyou.