It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Hi Nagy. Love your recipes and unique style of cooking 🍳. Many a happy night with you’re ideas.
You are my first call when I’m looking for something tasty to eat.
Love, love, love your recipes! Singapore noodles & Char Sui pork are among my favourites. Thank you!
Parsberg, Germany
I love your recipes! Everyone that I have tried is terrific!
Hello, Nagi, recent convert to your site. Recently prepared a a chicken with mustard and cream. A simple and great alternative to the way we usually prepare our chicken meals. It will be a favorite. Thank you.
opps! Perth Western Australia
Adelaide, South Australia, Australia
Amazing recipes! The cookbook is the perfect Christmas gift!
Ipswich, Qld, Australia
Sydney, NSW, Australia
Smoked Salmon Bites. Best ever Christmas food.
Campbelltown NSW
You got my husband cooking and now your name is frequently used in our house as a synonym for giving it a go. Thankyou!!
Killarney Vale NSW
Your recipe’s are amazing and so easy to follow
Narangba, Queensland, Australia!
Mildura, Victoria Australia
Great and simple recipes, with easy to get ingredients ! Always look forward to receiving and trying them. Loved by all family members
Great and simple recipes, with easy to get ingredients ! Always look forward to receiving and trying them. Loved by all family members. Sorry forgot to mention –
I live in London
When is your next best seller coming out “Recipe Tin Eats Dinner II”? We love your recipes. 🙏🙏🙏😁😁 Adelaide, South Australia
Browns plains qld australia
Congratulations on your book Nagi! I live in Whitby, Ontario. Canada.
Glasgow, UK
Victoria, Australia
I live in Jacksonville, FL USA
If I’m chosen, could my book be signed by Dozer please? After all he is the Great Taste Tester.
I would love a copy of your book, With autograph from both you and Dozer:)
Copenhagen, Denmark