It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
I loved your Pad Thai recipe. Easy to follow instructions. Just as good as the one from our local Thai restaurant.
Melbourne, Australia
You are a treasure! Thank you 💖
Glasgow, Scotland, United Kingdom
Your chicken Parmesan recipe is A++. I get so many compliments on it. Thanks so much for making me look good! Cathy in Mesa Arizona USA.
Perth Western Australia 💕
Melbourne Australia
Very exciting!
From Boston Massachusetts USA
I don’t see my post, so I leave another comment… I love your site. wish I could buy your book here in Japan!!
Sasebo, Japan
Entering for my mother who is just in love with your delicious recipes (and Dozer!). Either way, a wonderful christmas season to you Nagi! Thank you for writing such a wonderful cook book
Oops! Forgot my city/country. It’s Melbourne, Vic, Australia 🙂
Indianapolis, IN, USA
Love your recipes!
Love your recipes Nagi
Love your recipes. I live in nsw.
love to have a good easy recipe for orea cheesecake
Love your work Nagi.
Kingsgrove NSW Australia
Brighton, East Sussex, England
Love all your recipes, thank you for sharing.
I was certain that I didn’t need yet another cookbook but the lure of a video attached to each recipe was too strong. Now I am very glad that I purchased your book.
Oops!!!! I forgot to say where I live. Canberra, ACT.
Your recipes are amazing and Dozer is precious!
Wingham 2429 N.S.W. Australia
Hi Nagi Thanks Dozer xxxx
Sydney, Australia
Nagi a gastrononic intellectual
Thankyou
Trish Dubbo NSW Australia
Singapore