It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Hey Nagi,
I’m a die hard fan of yours from Melbourne, Victoria, Australia.
I’m a practising Dietitian and if I had a dollar for everytime I’ve recommended your website, I could buy MANY knives.
I’ve been following your recipes for years. I love how they’re straight-forward, DELICIOUS and fail-proof everytime (even when you’re hangry after a big day at work).
I would love Dozer’s autograph and I feel like he would be besties with my groodle boy Herbie xx
Hobart Tasmania Australia 7010.
Love your site nagi, I use it everyday!
Loving your recipes. Sydney, NSW Australia
Hi Nagi, I live in the Auvergne, France, in the middle of a forest, at the top of a mountain. I love cooking your recipes, they ALWAYS work and are super tasty. xx
Freehold, New Jersey, USA
Love your recipes & Dozer!
New Hampshire
USA
Hello from Singapore!
Love your brined chicken recipe, Nagi. It has become my go-to dinner party chook delight. From Byron Bay Australia
I love your recipes and look forward to your emails – also love Dozer, a real sweetheart. Hailing from Columbus, OH where I share your blog with friends and family so we can all enjoy! Thank you!!
Lowestoft, Suffolk UK
Point Clare, NSW, Australia
Nagi, your recipes are used for 80% of our meals! We love them and are never disappointed. Your videos are are a great supplement to the recipe text.
This would be the greatest Christmas gift 🤞🙏….Alotau, Papua New Guinea
East Hartford, CT USA
Love your recipes
Use Nagi’s recipes all the time. Really love getting her posts each week. She’s a champ! Have bought a cook book for one son and have another one that would really use it, and I would love one for me!
Hobart Tasmania Australia 7010.
Love your site nagi, I use it everyday!
Hello from Canberra ACT, Australia! 😁
Love your food 🥰
Andrew catalina nsw australia
Hi Nagi! Love your recipes!
Lovell, Maine,USA
Quiet little town ❤️
I love your recipes, and my family enjoys eating.