It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Geelong, Victoria
Sydney, NSW, Australia.
Perth, Western Australia, Australia!
Macksville, nsw, Australia =)
Melbourne, Australia
Oh My Gyutohogani!
Gimme some steel.
Thank you for the wonderful recipes! Amy Connors from Halifax, Nova Scotia. Canada
Quickborn, Germany
Everytime we see Sydney Harbour we we think how lucky we are and also you and Dozer are in Sydney that’s a double bunger and we think your food is yumpcious first cab off the rank daily Thank You
I accidentally discovered your website a couple of years ago now all the family use it. Thank you for the delicious meals we now eat in Carshalton Surrey U.K.
Pick me !
Chatham, On, Canada
Hi Nagi & Dozer. Have loved your recipes for so long now – cooking ‘crispy crackling roast pork’ on Sunday – wonderful. Thank you for the foil ball & patch tips. I’m in England (Keighley, West Yorkshire). Would love your book and Japanese knife. Kisses for Dozer – hope he chooses me!
HI Nagi- I am writing from the frozen state of Vermont in the US of A. I have been a subscriber to your blog for years and LOVE you and your recipes!
Eastlake, Ohio, United States
Hi Nagi, I’m living in Flitwick. Bedfordshire in the U.K.
I love trying your recipes, thank you!
My go to recipe website. Port lincoln South Australia.
I am from Pembrokeshire, Wales, Great Britain. I am unable to purchase your new book as at present it is not for sale in our country therefore, I am entering your competition keeping my fingers & toes crossed. I look forward to receiving recipes on your website and have successfully made delicious dishes as well as improved my cooking skills due to your very detailed recipes. Merry Xmas to both you and your precious dog Dozer
I love the recipes you share! Yum yum YUM!!!!! Halifax, Nova Scotia, Canada
New York, New York
Love your recipes!