It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Hannibal, MO. USA
Love your easy detailed recipes!
Thanks!
Thanks for being my go-to when I have no idea what to cook or bake!
Doh! Forgot to say Melbourne, Australia!
Hi Nagi & Dozer,
I am from Sydney, NSW, Australia.
I just love cooking and your website is always my first go to for recipes. Thank you 🙏 my absolute favourite thing you do is the slide bar to adjust serving sizes and measurements. Bloody brilliant 👏👏👏
Thanks for taking our family meals to another level of delicious nutritious. Love your work but especially Dozerx
Mount Gambier, SA, Australia
Already Pre-ordered several of your New cook books. Not only do I love your recipes the kindness you return to those in need has not gone unnoticed.
Bocas del Toro, Panama
Fan girl crush. My family love everything I cook that are your recipes and I do cook them daily. I have been following you for a few years now. Melbourne, Australia
Hi Nagi,
I’m from Petaling Jaya (Selangor),
Malaysia. Love your recipes!
Love your work Nagi and team. You make everything so easy and tasty. My family are forever grateful hehe.
Hi Nagi, I’m in Danbury Connecticut. USA.
Sydney Australia!!! Dozer is the best doggo ever 🐶❤️
Woodbridge (near Toronto) Ontario Canada.
Love following you and Dozer the past couple of years, Your recipes and sense of humour are fabulous. Congratulations on the book launch ! Loved the pictures and stories (and Dozer’s good bathroom habits).
Shrewsbury, England, U.K.
Bellbrook, Ohio USA
Ashburn-Ontario-Canada
Thanks Nagi & Dozer!
Go Nagi!
Sydney (AUS) represent!
I’m in Canberra, Australia. So very glad I discovered your website and the Dozer updates are the best!
You’re my wife’s hero!… and I’m getting jolly & jiggly in Adelaide, Australia before Christmas with all my “taste testing” from your book!
Always a joy to cook with you virtually. I’m from Ontario, Canada.
Mount Airy, Maryland USA
I am an Asian but sometimes I ran out of ideas what to cook. Your recipes always inspire me and so easy to follow. I loved all your dishes. Thank you Nagi x