It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Hello, Adelaide,, South Australia, Australia. Your creamy mushroom pasta is simply the best! Working my way through other recipes on your site.
Hi, Nagi! Love your recipes, use them to cook most of our meals.
I live in London, UK.
This would be amazing to win! Sydney Australia!
Love your work Nagi, I’ve been following your blog for years. I also love your cookbook which I got the first day on sale. So if I win, I shall give my book to my lovely daughter-in-law & keep the signed copy (if I don’t win then I’ll buy my daughter-in-law one anyhow) Oh & I live in good old Adelaide Sth Aus
I was originally lucky to find your recipes and have been a follower ever since. Love the inclusion of your videos so making the dish is so much easier. Great tasty recipes all supported of course by Dozer. Kind regards and all the best for 2023. Sent from Greater Manchester in the UK.
I live in Perth, Western Australia. I love your recipes as they are easy to follow, especially your videos. I come from a family of good cooks but I can’t cook so your recipes have saved me many a time, however I give the credit to your website when they ask 🙂
Dingley Village, Victoria, Australia.
Your smiling face, adorable dog and fabulous recipes make me smile every time one of your emails arrive. Thank you thankyou!
I live in Somerset UK
Hi Nagi and Dozer,
Thanks for the opportunity to win an amazing prize .
From Boggabri, NSW Australia
Hi Nagi!
I live at below….
Prescott Valley
Arizona
USA
Would be an amazing birthday present for me (4th December)! My partner & I love your recipes & they are some of our most used. We live in Adamstown Heights, Newcastle, NSW, 2289, Australia 💛
Can’t wait to receive the cookbook! I live in La Verkin Utah, USA.
Love to Dozer!
Bath, United Kingdom
Aspendale, VIC 3195 Australia.
Your recipes are a staple in our household. Everything works perfectly!
So lovely of you to do this.
Warrandyte, VIC. Australia
I have been using your recipes for almost everything, from everyday dinner to special occasions dishes.
Thank you, Nagi. I am also Japanese, living in Australia.
recipetineats is the first place I look for inspiration. Your recipes are amazing! Lacombe, Alberta, Canada
Hi Naga I’m English but live in the south of spain. I love your recipes and made the firecracker beef the other day. We loved it and it’s so simple.
Can’t wait for my cook book to arrive! Apple Valley, Minnesota, USA
Rosemary Hurley again.
Should have told you that I live in Wales, U.K