It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Nagi, I’m Deborah from Crossville, Tennessee (USA). I have been a fan of yours for several years. The first recipe I did of yours was the Carnitas. Fantastic then and excellent now. As much as I enjoy the recipes and stories, It’s the comments from all over the world that is so interesting. You do good work and so does Dozer.
Shout out from Brisbane Qld.
Your cookbook is awesome & my ‘go to’ recipe book in the kitchen.
Ocean Grove, Victoria, Australia.
Hot Diggity (dog). Kellerberrin WA Australia
Hello from Montreal, Canada!!! Love your recipes, Nagi!!!
Much respect to you Nagi and thanks for making our family meals always delicious.
Bargara, Queensland Australia
LOVE YOUR RECIPES 😍 Nagi!!
Perth, WA, Australia
Hello nagi your recipes are wonderful easy to make but most of all delicious I would love to win the book so I cam make more of your wonderful recipes thank you. John oconnor 66 ferndale Park coolcotts wexford town Ireland
Bouddha, my miniature schnauzer, and I are your devoted admirers ❤️ in Montreal, Quebec, Canada.
Melbourne, Australia
Your recipes are extraordinary, and top shelf! Thanks for all you do!❤️
London, Tennessee – USA
Thank you so much for this! Your recipes rock! Vienna, Virginia, USA 🧡
I’ve loved every recipe I’ve tried!
Yeppoon, QLD Aus
I live in the state of Oregon in the United States and have been following you for many years now. Your recipes are yummy!
Nawala
Sri Lanka
you are my go-to girl
Lower Sackville, Nova Scotia, Canada
White Lake, Michigan.
Love your site!
Hi Nagi and Dozer🥰🐶, following you both from Málaga, Spain. Love your recipes
Thank you from Grayson, KY USA
You and your recipes are such an inspiration to cook more! -Fredericksburg, VA, USA
Southampton, Hampshire, England. Thanks for this giveaway xx