It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Perth, Australia!
Hi Nagi, I want to wish you a Merry Christmas. From Collinsville Mississippi
Love your recipes and Dozer
I read your recipes every morning…..they and the pictures of Dozer never disappoint . Thank you for all the great meals.
Missus always makes your satay chicken! It is the best!
Love your recipes and thank you for this amazing giveaway! Orlando, Florida, United States
Darn, was getting Dozer’s treat ready. Sorry Dozer!
Estell Manor, New Jersey, USA
IF I SHOULD WIN PLEASE ADD A DOZER PAW PRINT YO YOUR WONDERFUL COOKBOOK. THANK YOU.
I look forward to your emails in my inbox with new recipes. I have tried many and love them
B Manley Schroon Lake NY USA
Hi Nagi! I’ve been following you for years and thoroughly enjoy your website and emails! I produce and host a cooking show on my local cable channel and YouTube called The Gathering, which went from a normal 1/2 hour show to an hour show when COVID hit, becoming The Gathering in Quarantine at an hour live on HCAM.TV, then morphed into The Gathering Terre’s Travels, with each episode showcasing a city and country which I have traveled to. I would love to win your book and do an episode n you, using the knife. I want to wish you continued success, as it’s thrilling to me to see how far one can go with their passion! 🥰
Manchester, United Kingdom 😁
Hi Nagi, and Dozer
I’m from Cairns, Nth Qld, AU
So happy to have discovered your recipes thanks to a friend recommending you to me. I’m now enjoying to cook again, thanks to the simplicity of your delicious recipes.
Love your conversational recipe style….as if you are in my kitchen. Lesley from Denmark Western Australia
I live in Shelburne, Ontario, Canada
I live in Collingwood, Ontario, Canada. I love love love your recipes! Please keep up the good work!
Kenosha, WI. United States
I love using your recipes to cook for my family and Meal prep on the weekends!
Falkensee, Germany
Love ❤️ your emails
Following you from Quito Ecuador
Buckhorn, Ontario, Canada
Nagi!!!! This cookbook adventure is so exciting. So happy for you! I’ve been cooking your recipes for a few years now, and they are always winners.
Overland Park, KS USA
From Greenfield, Wisconsin United States. Love the receipes. So many good ones.