It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Thank you Nagi for creating the most amazingly delicious recipes! I get such glowing compliments from friends and family, but I always give YOU the praise when I share your recipes! I consider you and I a team!
Congratulations to you from Canada!
Hi i am from Wooler ontario Canada and i love your recipes… been trying more and more over the last months or so as i get further along with my pregnancy… love love them!!!
anchorage alaska usa
Getting ready to make your breakfast cookies this morning… Love your recipes and a special hello to Dozier from our golden Devon! From a cool, rainy Cary, NC, USA
Wyckoff, NJ, US I hope you come to the NYC/NJ area with Dozer!
From Superior,Wisconsin. Been a fan for few years! Love your recipes and stories with Dozer
Hello Nagi and Dozer, I absolutely love reading and trying out your recipes. They’re so easy to follow because of the videos and excellent descriptions, not to mention the humor you put in each. Thank you so much.
Hi Nagi and Dozer, love your recipes and always trying them. Always checking your new recipe here in Mississauga, Ontario, Canada.
Melbourne, Australia
Yum yum yum! Melbourne, Australia 🙂
Enjoy your recipe ‘s
Love your recipes, Nagi! I’m sure the cookbook is epic. From Jacksonville, Florida!
Love you and Dozer! Your recipes are ALWAYS spot on!!
Love all your recipes! And Dozer too😀
I really like your recipes. Jane from Lexington, Massachusetts, USA.
I have liver treats!
The details:
Suzin Nieweglowski
955 Warwick Court, Unit 1106
Burlington, Ontario Canada
L7T 3z6
genbub8@gmail.com
I tried your Asian chilli garlic prawn dish & we fell in love. Teamed it with soba noodles with asparagus & baby broccoli. It will be a regular on our repertoire now
I love seeing all the recipes you share! Plus I love seeing what Dozer is up too :). Hortonville, WI United States
Highland Park, Il. USA
Hello ! Norwich, CT USA