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Home Giveaways

Giveaway! Signed book + handcrafted Japanese knife

By Nagi Maehashi
29,011 Comments
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Published30 Nov '22 Updated1 Sep '25
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It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!

UPDATE: Give-away now finished! congratulations Stephanie Turnbull​ from Yatala, QLD, Australia and Lisa Honoshofsky​ from Ohio, USA! Both winners have been contacted by email to claim their prizes.

Nagi signed cookbook knife giveaway

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!

Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

Dozer signing cookbook

HOW TO ENTER

  1. Leave a comment at the bottom of this post telling me the city/state and country in which you live!

  2. Make sure you enter your email address accurately so I can contact you if you win. 🙂

GIVEAWAY TERMS

  1. Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!

  2. Open to everyone in the world!

  3. Entries close midnight Sunday 4th December, Sydney time.

  4. How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).

  5. Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!

  6. Winners will be contacted by email, announced in my newsletter and updated on this post.

Good luck! – Nagi x

Nagi signed cookbook knife giveaway

Life of Dozer

On standby, ready to press The Button to choose the winners….

Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Dozer knife cookbook giveaway

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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Reader Interactions

29,011 Comments

  1. Barbara Beard says

    December 1, 2022 at 12:22 am

    Live in St. Louis, Mo. US

    Love your recipes and Dozar pics!

  2. Jose Leon says

    December 1, 2022 at 12:22 am

    Sioux City, Iowa, USA.
    Love your recipes!

  3. Martin says

    December 1, 2022 at 12:22 am

    Alpena, Michigan,USA

  4. Janet Johnson says

    December 1, 2022 at 12:21 am

    Madison, Wisconsin, USA
    I love your recipes and use them frequently! I’ve recreated full menu’s for a cooking group I’m in and always get RAVE reviews!

  5. Sherlyn D Phelps says

    December 1, 2022 at 12:21 am

    Nagi, you are incredible! The way you deliver recipes is fool-proof and a delight to cook. Thank you & Dozer for all the joy and good food you give your followers! Love having you in my kitchen!
    Sherry: Goose Creek SC USA

  6. Susie Johnson says

    December 1, 2022 at 12:21 am

    I live in Hopkinton, Massachusetts, USA, the start line of the Boston Marathon.

  7. Dom says

    December 1, 2022 at 12:21 am

    London, UK

  8. Michelle says

    December 1, 2022 at 12:21 am

    Medina, OH United States

  9. Victoria Hepler says

    December 1, 2022 at 12:21 am

    Victoria Hepler
    Clarkston, MI, USA

    Hi Nagi. I have been using your recipes for years . I first stumbled across your lasagna recipe, loved it, then searched for you to see if your other recipes were as good. They were and still are. Thanks for the wonderful recipes from all over the world!

  10. Diris says

    December 1, 2022 at 12:21 am

    I live in Boston, Massachusetts in USA and love your recipes and anything with Dozer!

  11. Tom Klis says

    December 1, 2022 at 12:21 am

    I live in Meyersdale, Pennsylvania, U.S.A.
    Although I have already reserved your cookbook, a second one can be useful as a gift for someone who deserves your recipes Keep on cookin”.

    • Sandra Tremblay says

      December 1, 2022 at 12:25 am

      Thank you Nagi! I like to follow you and Dozer. Your recipes are so delicious. Keep up the good work 😊👍

      Sandra from: Gatineau (Québec) Canada 🍁

  12. Cheryl Quattrini says

    December 1, 2022 at 12:21 am

    Boston, MA USA

  13. Candace Shorrock says

    December 1, 2022 at 12:21 am

    Love your recipes! I live in Minnedosa, Manitoba Canada

  14. Adia Browne says

    December 1, 2022 at 12:21 am

    Brooklyn, New York, USA ❤️

    You have been my cooking guru for years, thank you!

  15. Susan says

    December 1, 2022 at 12:20 am

    Hernando, FL. I’m a huge fan of both you and Dozer. Love every recipe we have tried from your RecipeTinEats website. And would love Dozer’s pawtograph someday! Wishing you enormous book sales.

  16. Wendy Bognar says

    December 1, 2022 at 12:20 am

    Love your recipes – easy and taste great!

    Sparks, Nevada, United States

  17. Nancy macisaac says

    December 1, 2022 at 12:20 am

    Love your recipes, thank you

  18. Vanessa Stanczak says

    December 1, 2022 at 12:20 am

    Love your recipes! They always come out super yummy. I also love your energy in your blog posts. Congrats on your cookbook! I would love to have one signed by you and Dozer.

    I live in Lafayette, Colorado USA

  19. Lynda Hair says

    December 1, 2022 at 12:20 am

    Love,love,love you and Dozer. Your recipes and photography are awesome!

  20. Brenda Murphy says

    December 1, 2022 at 12:20 am

    Hi Nagi and Dozer. I am a South African living in Huntersville, North Carolina USA.
    I used your slow-roasted greek lamb recipe last year for Christmas and it was amazing!

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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