It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
I live in Tracys Landing Maryland USA. I can’t wait for the release of your cookbook in February 2023. I did not pre-order because I will be moving to New Hampshire USA early 2023. All the best and love your recipes and wonderful instructions. Plus, getting to know Dozer is very special!
Love your recipes!
Star Valley, AZ USA
I’m from Arborg, Manitoba Canada
I love reading your recipes and making them. They just make so much sense. Thank you Nagi
Love your posts and have tried making a few recipes. Delicious! Roswell, New Mexico USA
Great tasty recipes!
Perth, West Australia
Thankyou, you make my kitchen a happy place x
Bedfordshire, UK
I live in Bowen ,Queensland, Australia., a bewdaful little coastal town, in Nth Queensland.
Loving your recipes, bet the book is amazing . The Salisbury steaks are something else 👌
Marsden Park, NSW Australia
Thank you for the opportunity! Kitchener, Ontario, Canada. Have a great day!
Your recipes never let me down. My go to site when looking for new recipes. Thank you Nagi! I live in Whitehorse, Yukon Territory, Canada.
From Central Wisconsin and love your recipes and how entertaining Dozer is.
Hi Nagi. I live in Yuma, Arizona.
It’s so good to see the number of followers you have from around the world. And we all have the love of cooking and great food in common. Thank you for bringing us all together. Writing from Spartanburg, South Carolina, USA.
Love your recipes!
Toronto, Ontario, Canada
Cairns, QLD Australia
Meadville, Pa USA
Kendal, Ontario, Canada
Gumbo ya ya, me oh my o, son of a gun, have big fun when you visit us on da bayou. Don’t forget the knife.
New Orleans, LA, USA