It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Lives in:
Unionbay, British Columbia, Canada
Love your happy smile and dozer!
Joliet Illinois USA
Kathy Thontlin
Your recipes are in frequent rotation in our home. Especially your Korean Pork & Pear. Our kids call ‘dibs’ on any leftovers!
East Lansing, MI USA
Black Diamond, Alberta, Canada All I want for Christmas, please.
Cooking in Winter Park, FL USA!
LaBelle, Florida, USA
You are my best treasure! You have made me look like a super star in the kitchen…for this I am eternally grateful and so is my family, I have already pre-ordered several of your cookbooks but to have a signed copy would be over the top fantastic!
You are my go to recipe girl! I’m from Saskatoon, Saskatchewan Canada
Love your recipes as well as Dozer! I live. in Honolulu, Hawaii, USA.
Woot!
Ashburn, VA, USA
I would love to win your cookbook! Please and thank you!!
Great recipes! Always inspiring and delicious!
Ashfield, Massachusetts USA
OMGosh…Pick me Dozer! Vancouver, Washington USA
Thank you for sharing!
Sydney – Australia
Hi Nagi,
I live in Sterling Heights, Michigan ( the mitten state), in the US. I have thoroughly enjoyed many of your recipes!
Barstow, California
My name is Anna Goodall and I’m from Ontario, Canada.
I would be thrilled to win. Eagerly and impatiently awaiting publication of your cookbook in USA.
Anita from Stuart, Florida USA
Love all your recipes Nagi so easy and delicious and I’m desperate for a good knife yo use too. Thank you do much for your tireless efforts in perfecting your recipes and for generously sharing it with us.
I’m from Gold Coast Australia.
Love you, your recipes and of course, Dozer ❤️
St. Charles, IL, USA
Hi Nagi and Dozier. I’m from Wiggins, MS, USA. Thanks for the opportunity to enter your contest!
Hi,
I’m from Redcliff Alberta Canada and yes, it’s winter here. Today, it’s -27. Fortunately though, a lot of your recipes have a warming effect. 😀 So, keep up the good work.