It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Greetings from Cat Spring Texas, USA
Really enjoy your writing style and recipes and especially love anything Dozer!
Sheesh, so busy commenting on the last entry that I didn’t you where I’m from!
Point Roberts, WA USA
Hi Nagi!.
I am Ester from Atlanta Georgia, USA
I love your recipes, learning to cook Asian dishes have been so much easier with your recipes and I just love Dozer I can tell he his your light ❤️
Thank you !
Ontario Canada
Excellent recipes. I love them. Toronto Canada
Glenarm, Illinois, USA
My husband loves when I mention that our dinner is one of your and Dozer’s recipes! We live in Carol Stream, Illinois, USA. I am so excited anticipating the arrival of your pre-ordered cookbook in February! Hope your holidays are especially blessed!
Corpus Christi, TX USA
That’s a beautiful knife but I admit I’m a cookbook addiction!
Hi Dozier too!
I’m from Caruthersville Missouri
Duluth, Mn
Best recipes ever
Katy, Texas
I am in Bowmanville,Ontario, Canada. I look forward to every email from you and following Dozer’s adventures. Thank you for sharing so much. Carol
Penkridge/UK
I dragged my daughter all over the city looking for a book…
she eventually asked which one….. DINNER… She got so excited …. OMG! I follower her…I love Nagi…you mentioned how great my food is now….she’s why Mum…
Bunbury
Western Australia
Loving your recipes on your blog, insta and your book!
New York, NY, USA
Your recipes rock
I live in Pacific Junction Iowa USA
Nagi, I have been a loyal reader ever since your recipes helped me make the best French dinner my friends had ever had. You’ve been such an inspiration to this life-long cook. Kiss that doggie for me!
Singapore
(I love your recipes and pics of Dozer!!)
Please,please keep the recipes coming Nagi.Enjoy recreating them in my wee corner of Bonnie Scotland.xx