It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Out of all cookery books I’ve read and followed .Yours are by far ,the easiest and tastiest ,bar none . Well done Dozer !
Hello from Milwaukee, Wisconsin, USA! You are the first source I turn to when looking for a recipe!!
I’ve been following you and your recipes for years now. These are my go to recipes. I’ve downloaded and printed so many recipes I’ve made my own Nagi booklet. I’m retired and living in Seminole Florida.
I just found your website recently, I’ve enjoyed everything I’ve made so far! Tulsa, OK, United States
Hello from New Westminster, British columbi, Canada
I love trying your recipes!
This is the first comment I have made on the internet. As a 71 yo South African who has just lately found the delights of Asian food I love your recipes. They are easy and non-scary. And fabulous to eat.
Loving your recipes (and The Life of Dozer) from Arvada, CO USA!
The best recipes. Thank you!
Hello from London, UK
Mesa, Arizona
Always enjoy your posts and love Dozer updates. 😁
Aloha! I’m Lisa Keefauver from Melba, Idaho. Your tineats recipes are my daily go-to for amazing meals!
I live in Delta, British Columbia,Canada.
I love your recipes!! I have tried a lot of them and they are always delicious! Thank you. I am reading in Niagara on the Lake, Canada.
Hi Nagi! Im writing you from Montreal/Canada, Love to you and Dozer:)
Clewiston, Florida USA
Love your recipes, enthusiasm and creativity. I’m enjoying making your recipes.. Thai Chicken Satay is among my favorites. I send my soon to be daughter in law many of your vegetarian recipes. Eating my way through your recipes in, Michigan
Thank you for your recipes! Delicious and so easy to make because of how you put it all together for us! My husband loves it too!
Matamoros, Tamaulipas, Mexico
Leicester, Leicestershire
UK
I cook dinner every night & use so many of your recipes. I live in 6 months in New Port Richey, Florida, USA & 6 months in Dalby, Isle of Man, UK
Hello from Owatonna, Minnesota, USA!