It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

I live in League City, TX United States. Love all your recipes! Quick and delicious!!
Greetings from New Braunfels, Texas. Love your recipes that are sooo tasty and easy to follow
Greatings from Ajax Ontario Canada. I always look forward to what you and Dozer are up too.
From Denver, Colorado I’ve followed chefs for decades. You are by far my top one because I’ve never seen anyone so talented and vibrant in personality AND we love the dog.
Hi! I am from Medellín, Colombia and I loooove your website and the recipes you post on Instagram! I wish I can be one of the winners of your signed book! Big hug!
Maria
N3391 STATE RD 49 WAUPUN WI 53963 USA
Im from newcastle nsw have loved your recipes from day dot i think they the easiest and yummiest recipes thanks for helping me have ideas to cook:)
Love, love, love your recipes. Dozer has even motivated me to experiment with new ingredients, methods and dishes.
nice job port clinton ohio usa
Nagi,
Love your blog and recipies. Your enthusiasim is contagious. Sudbury, Ontario Canada
Vancouver Wa, USA
Not sure what I enjoy more…your recipes or Dozer’s shenannigans…. Here in Sunny Stuart, Florida where Dozer would love the ocean!
Greetings from Little Rock Arkansas. LOVE LOVE LOVE you AND Dozer! Your recipes are awesome- especially the notes for each item/substitution! The only site I have ever subscribed to 🙂
Hello Nagi I’m from Charlottesville VA and am learning to be a better cook through your recipes. Thank you.
recipetineats.com is the only website I go to when I need a recipe!
Love your emails and watching Dozer. He’s beautiful! Your recipes are great!
Im from newcastle nsw have loved your recipes from day dot i think they the easiest and yummiest recipes thanks for helping me have ideas to cook something different other then the norm 🙂
North Hampton, New Hampshire USA
nice job
Hi Nagi, I follow you from Rawdon, Quebec Canada and I LOVE your recipes!